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Product Description
Grown in the Spanish countryside, their incomparably delicate flavor and rich texture are certain to convince you of why they are known as the 'Queen Almond.' Marcona's are perfect when paired with fruit or cheese. They make a wonderful topping for your salad, and can even be used in baking and cooking (crush them and coat red snapper before pan frying). Produced in the traditional manner with extra virgin olive oil, no cholesterol, just naturally healthy! see details
Marcona Almonds Casablanca Market.
Features
- Andalusian Style
- All-Natural Almonds from Spain
- With Extra Virgin Olive Oil & Sea Salt
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