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Product Description
Almonds from Noto & Pistachios from Bronte by Caffe' SiciliaYou've never truly tasted an exceptional almond or a pistachio before you taste almonds and pistachios from Sicily, especially if they have been selected by Caffe' Sicilia, the small confectionery shop in Noto, near Ragusa, where the brothers Carlo & Corrado Assenza produce confectionery of stellar quality and purity, using only local ingredients.Almond trees dot the beautiful countryside around Noto. In this area grow the most aromatic almonds in the world, of a flat, irregular shape, rich in oil and proteins, a paradigm of elegance and flavor. Almonds from Noto are ideal for fine confections and indispensable for the preparation of traditional Sicilian desserts. Try them ground finely as a fruit tart base, for added flavor and depth.Pistachios from Bronte are so hard to harvest they have gained the name of "Gold" of Bronte: the tree produce fruit only every other year, but the rewards are worth it: prized all over the world for their bright green color and the fullness of flavor, pistachios from Bronte are a nutritious condiment in main courses (we recommend trying a "pesto" of pistacchios, extra virgin olive oil, parmigiano and garlic on your pasta... unusual and delicious!) and a natural ingredient in sweets and pastry recipes. see details
Noto Almond Nuts - Unpeeled - by Caff Sicilia Caffe' Sicilia.
Features
- World renowed prized almonds from Noto, Sicily
- Artisanally produced by Corrado Assenza pastry chef of Caffe' Sicilia
- all natural, unpausterized, raw
- Helthy snacks and excellent for pastry preparation
- A vacuum sealed bag of 250g - 8.8oz
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